I had a wonderful dinner of Utica Riggies which was chicken, sausage, sweet & spicy peppers roasted tomato sauce, cream, parmesan cheese asparagus and rigatoni pasta. It was delicious and a little hot 'n spicy. I wish I took a photo. Becky and Donna had the eggplant parmesan. Dave had a big beef & bacon burger while Karen had wedge salad but without the bacon. Davo asked about his dietary needs and they made him a special dinner that satisfied him completely. Becky and I both had some nice leftovers for another meal.
Dave and I both had a couple of Zero Gravity Conehead IPA drafts. Davo likes to have fancy cocktails and was making a big thing about the restaurant having a full bar but of course in NY State every bar is a full bar everywhere. We can go decades without hearing the expression full bar but Davo lives where most restaurants don't serve cocktails... just beer and wine so thus the obsession with full bars.
Dave and I took the check for the group and split it. We were treating Karen and Davo and because of their vegan vegetarian dinners we would have gotten off pretty cheap except for Davo's fancy cocktails. LOL.
We have been going to this restaurant almost every time we've been to Long Lake because we love it so much. I think we were also here back in 2019 when we stayed in Blue Mountain Lake for the week. We have many fond memories of many dinners in the Long View Lodge.
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