Becky came home from running some errands with one of those cooked chickens from Wegmans. BBQ flavored. I cut up the chicken and she took some of it and made a chicken noodle soup. This was perfect food for a cool Fall day.
The soup was delicious and she had some flat bread in the freezer which was perfect with the soup.
Then we had a lot of chicken that wasn't used for the soup that I placed in a container for future use. This would make some nice chicken sandwiches.
There was also plenty of the soup leftover for another meal.
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