Chicken and Sweet Potatos

I should say chicken cutlets and big sweet potatoes. Really big sweet potatoes. Or should we call them yams. Whatever we call them they were delicious for dinner tonight along with a nice salad. Those sweet potatoes were amazing just cut in half with salt and butter.

Becky had brought home a large number of sweet potatoes from the market to prepare a side dish for Thanksgiving dinner at Dave and Donna's house. Then she got a call from Dave asking her to bring something other than sweet potatoes because they were trying out some new recipe. So Becky put the very big yams/sweet potatoes in the freezer for later use and made something else.

Today was a day of later use. She put two of the yams in the microwave to thaw out and then to bake. It took quite a long time to soften up and then to heat up properly. Meanwhile the chicken cutlets were getting ready.

Everything turned out great and we had a very nice Monday night dinner.